Welcome to Verve
A refined dining experience inspired by global flavours, crafted with heart in downtown Edmonton.
About
us
At Verve, every detail is intentional — from the globally inspired plates to the artful ambiance that surrounds you. We’re not just a restaurant; we’re a space to connect, unwind, and rediscover the joy of dining. Our menu travels the world, but our heart is rooted right here in Edmonton. Whether you’re here for a romantic evening, a celebration, or a quiet weekday indulgence, we invite you to savour a dining experience designed to delight the senses — and linger in memory.
Our History
How it all started
Verve began with a simple but powerful idea — to create a space where great food and warm, welcoming service come together. Nestled in the heart of Downtown Edmonton, Verve has grown into a vibrant dining destination where every dish tells a story, and every guest feels like part of our family. From carefully crafted plates to one of the city’s best patios, Verve is more than just a restaurant — it’s a reflection of passion, people, and place.
Our
Menu
From delicate starters to bold entrées and decadent desserts, our menu is a journey through flavour. At Verve, we craft every dish with balance, creativity, and heart — pulling inspiration from around the world while celebrating the quality of each ingredient. Whether you're drawn to the richness of our seafood, the depth of our meats, or the elegance of our vegetarian options, you’ll find something unforgettable at every course.
MEET OUR CHEF
At the heart of Verve’s kitchen is a passion for discovery. Our head chef brings global inspiration to every plate — blending classic techniques with fresh creativity and a respect for seasonal ingredients. With each dish, they invite you to explore bold flavours, thoughtful pairings, and a culinary experience that feels both familiar and refreshingly new. It’s not just cooking. It’s storytelling.
70z NY striploin, suted mushrooms, cramalized onions, served on open faced ciabatta.
$22.95Crunchy Vegetables & choice of Chicken, Beef or Shrimp tossed with house made stir-fry sauce, served with rice or egg noodles
$23.95Thin crust with Pomodoro sauce, mozzarella, basil, extra virgin olive.
$17.95