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Menu
Main Courses
12oz Ribeye Steak $48.95
Served with seasonal vegetables and mashed potatoes.
10oz New York Steak $38.95
Classic AAA striploin with seasonal vegetables and mashed potatoes.
7oz Filet Mignon $44.95
Tender filet, served with seasonal vegetables and mashed potatoes.
Surf N Turf $47.95
10oz AAA striploin, 3 shrimps, lobster tail, vegetables, and four-mushroom risotto.
Ribeye Seafood Medley $55.95
12oz ribeye, 2 shrimps, 2 scallops, 4 PEI mussels, cream reduction, vegetables, and rosemary roasted potato.
Asian Stir Fry $23.95
Crunchy vegetables and choice of chicken, beef, or shrimp, tossed with house-made stir-fry sauce, served with rice or egg noodles.
Blackened Atlantic Salmon $34.95
Grilled salmon, choice of potato, vegetables, and lemon butter sauce.
Half Chicken $34.95
Cornish hen, four-mushroom risotto, homemade peri-peri sauce.
Braised Short Ribs $36.95
Slow-braised ribs, mashed potatoes, seasonal vegetables, au jus.
The Butter Chicken $24.95
Traditional East Indian curry with spices, herbs, cashews, julienned peppers and onions, rice, and naan bread.
New Zealand Lamb $44.95
Dijon-herb crusted lamb, half-rack, with four-mushroom risotto.
Cajun Chicken Carbonara $29.00
Spaghetti with Cajun chicken, bacon, parmesan, and creamy carbonara sauce.
Penne Pesto $25.00
Penne with garlic, olive, tomato, peppers, onion, parmesan. Add grilled chicken or shrimp $4.
Seafood Fettuccine $29.00
Fettuccine with scallops, mussels, shrimp, and Alfredo sauce.
Mushroom and Ricotta Ravioli $24.00
Stuffed ravioli in white wine sauce with cream cheese and mushroom.
Classic Margherita $17.95
Thin crust with Pomodoro sauce, mozzarella, basil, and extra virgin olive oil.
Chicken Club Alfredo $19.95
Thin crust with Béchamel sauce, chicken, bacon, mozzarella, parmesan cheese.
Meat Lovers $21.95
Thin crust with Pomodoro, pepperoni, beef, salami, and red onion peppers.
Signature Verve Burger $22.95
Double patty with ham, LTOP, bacon, mushroom, BBQ sauce, cheddar cheese.
Cheddar & Bacon Burger $21.95
6oz patty, LTOP, bacon, cheddar cheese, Jack Daniel BBQ sauce.
Inferno Chicken Burger $20.95
Fried chicken, coleslaw, lettuce, chipotle-ranch.
Steak Sandwich $22.95
7oz NY striploin with sautéed mushrooms, caramelized onions on open-faced ciabatta.
Beer-Battered Fish & Chips $22.95
Two pieces of cod with fries, coleslaw, tartar sauce, and lemon.
Side Dishes
Seasonal Vegetables Included
Fresh seasonal vegetables served alongside select entrées.
Mashed Potatoes Included
Creamy mashed potatoes, typically served with steaks or short ribs.
Rosemary Roasted Potatoes Included
Oven-roasted potatoes with rosemary herbs, served with seafood medley.
Fries Included
Golden fries served with handhelds or fish & chips.
Side Salad Included
Fresh greens available as a side with burgers or sandwiches.
Soups & Salads
Tomato Bisque $12.45
Creamy and thick tomato soup served with crostini and crème fraîche.
Soup of the Day $12.45
Ask your server for today's freshly prepared soup.
Verve House Salad $12.45
Mixed greens, cucumber, carrots, tomato, cranberry, candied walnut, and honey lime dressing.
Steak Salad $16.45
6oz marinated NY steak with mixed greens, balsamic vinaigrette, tomatoes, onion, and feta cheese.
Grilled Caesar Salad $14.45
Grilled romaine hearts, bacon bits, shredded parmesan, creamy Caesar dressing, and croutons.
Desserts
Crème Brûlée $9.95
A smooth vanilla custard finished with a caramelized sugar crust.
Tiramisu $9.95
Classic Italian dessert with espresso-soaked ladyfingers, mascarpone, and cocoa.
Sticky Toffee Pudding $11.00
Warm date cake drenched in toffee sauce, served with a scoop of ice cream.
Appetizers
Mussels and Prawns $19.95
Atlantic mussels and shrimp tossed in creamy white wine lemon butter sauce.
Arancini $18.95
Arborio rice balls with green peas, mushrooms, and mozzarella cheese.
Peruvian Beef Skewers $19.95
Marinated beef skewers served with roasted garlic aioli.
Beef Carpaccio $22.95
Thinly sliced marinated top sirloin, shaved Parmigiano Reggiano, and arugula.
Dynamite Shrimp $19.95
Tempura-battered shrimp served with savory hoisin sauce and lemon wedge.
Crispy Calamari $18.95
Dusted calamari fried to perfection, served with tzatziki sauce.
Honey Garlic Fried Cauliflower $14.95
Crispy cauliflower tossed in homemade honey garlic sauce.
Pan-Seared Scallops & Shrimp $22.95
Scallops and shrimp with cherry tomato, white wine reduction, and parsley.
Quesadilla $18.95
Mixed cheese, tomato, green onions, choice of taco chicken or beef, salsa, sour cream.
Verve Bruschetta $11.95
Crostini topped with Roma tomato, bacon marmalade, feta, and balsamic reduction.
Chicken Wings $16.95
Homemade crispy wings with your choice of hot, teriyaki, honey garlic, or jerk sauce. Served with celery sticks and house ranch.